Eating around the globe
Blueberry tagliatelle pasta with cream sauce, italian cuisine
Delicious blueberry tagliatelle pasta with cream sauce, decorated with blueberries, a dish from italian cuisine
Pesto Risotto with parmesan cheese stripes
Risotto al Pesto with parmesan cheese stripes and cherry tomato, served in a white plate
Risotto al Pesto with parmesan cheese
Risotto al Pesto Genovese with parmesan cheese stripes and cherry tomato, served in a white plate
Glass of Aperol long drink
Glass ot the Aperol spritz, a very popular italian longdrink
Steak tartare served with french fries potato chips
Steak tartare raw minced beef meat served with french fries potato chips isolated on white
Steak tartare served with french fries potato chips
Steak tartare raw minced beef meat served with french fries potato chips and decorated with orange and rosemary
Fried fish with green risotto decorated with herbs and flowers
Fried fish with green risotto and orange sauce, decorated with fresh meadow herbs and flowers
Traditional polish Pierogi stuffed dumplings
Polish Pierogi stuffed dumplings served in traditional restaurant on a black plate and decorated with ham and green sprouts
Traditional polish Pierogi dumplings
Traditional polish Pierogi stuffed dumplings served on a terracota plate and decorated with ham and fried onion
Chlodnik – cold polish beet soup, a famous dish of polish cuisine
Chlodnik – cold polish beet soup, a famous dish of polish cuisine
French salmon pate isolated on white
French salmon fish pate closeup isolated on white